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Tagged: Food Preservation
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New Tomato Canning Record 2
Jessica and I canned 65 quarts of diced tomatoes today. I am currently experiencing a canning-related altered state of consciousness: The world has taken on a pinkish hue, I smell like ketchup, and I am little bit dizzy. We broke all our previous canning records. Time for bed.
Categories: Uncategorized
Tagged: Food Preservation